Syrian Salad

Name: Syrian Salad
Prep time: 15 min
Total time: 15 min
Yield: 8 servings
Cuisine: Syrian (Aleppine & Damascene)
Ingredients: 1 head romaine lettuce; 1 cucumber; 5 radishes; 1 red bell pepper; 1 green bell pepper; 2 large tomatoes; 2 scallions; 1 small red onion; 3 oz feta cheese; 0.5 cup fresh parsley; 0.5 cup black olives; 2 tbsp capers; 0.25 cup olive oil; 1 lemon; 1 tbsp apple cider vinegar; 1 garlic clove; salt & freshly ground black pepper; 1 pinch dried mint

Fresh romaine lettuce, cucumber and radishes, seasoned with clove.

15 min · Serves 8 · Medium

Method

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Time: Prep 15 min · 15 min total
Difficulty: medium

1
Rinse the romaine, tear it into bite-sized pieces, and place it in a salad bowl. Arrange the other vegetables attractively over the romaine, topping with the feta, parsley, olives, and capers.
2
Combine the salad dressing ingredients. Drizzle the dressing over the salad.

Notes and swaps

Allergens: Not assessed yet. Check each ingredient if you have an allergy.
Swaps: apple cider vinegar: Wine vinegar is alcohol-derived, so this recipe uses apple cider vinegar.

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More to cook

Syrian (Aleppine & Damascene)

Syrian Salad

Ingredients

Dressing

Method

Notes and swaps

Community discussion

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